The Creative Solutions Podcast

https://feed.podbean.com/creativekind/feed.xml

How can we use creativity to come up with the critical solutions we need in the world? Whether you’re trying to start your first novel, draw a picture, or solve the climate crisis, you need to approach the problem creatively. You have to think outside the norm, come up with ideas, and then act on them to solve the big problems we’re facing. Are you depressed, burned-out, or just going through the motions? We’ve got the solution for you, and it’s a creative one. Hear Interviews with Grammy and Tony winners and nominees, bestselling authors, actors, and creative leaders on how they stay motivated, inspired, and productive. Together, we explore their internal, uncharted waters about what inspires them to grow, achieve, and succeed. Get their up to the minute insights as we tease out answers to questions they’ve never pondered before. Remember, you can use creativity and mindfulness to build the life and career you’ll love. You’ll also learn how to supercharge your own creative drive, mindfulness, and communication skills. Guests have included bestselling authors, artists, marketing and pr pros, leadership experts, tech CEOs, technology futurists, professional speakers, communication coaches, public speakers, award-winning Broadway producers, musicians, lyricists, standup comedians, actors, performers, singers, writers, conservationists, non-profit executive directors, and many others.

Episodes

Friday May 05, 2023

Satisfy Your Cravings, Save the World: The Joy of Vegan Eating

Friday May 05, 2023

The Philosophy of Plant-Based Eating: Challenging Societal Norms

In this episode, I dive into the fascinating topic of why so many vegans enjoy plant-based versions of meat dishes and desserts like doughnuts and chocolate.

Join me as I discuss the psychological, philosophical, and societal reasons behind this phenomenon, and learn how eating vegan versions of your favorite foods can contribute to a healthier and more compassionate world.

I explore how choosing to eat plant-based versions of meat and dairy products can satisfy our psychological cravings for familiar flavors and textures, while also contributing to the growth of the vegan movement and challenging societal norms. I also dive into the deeper philosophical aspect of this phenomenon, and how it helps shift our collective consciousness away from the idea that animals are food.

Throughout the episode, I emphasize how delicious and satisfying plant-based versions of meat dishes and desserts can be, and how they can actually be better for your health and the environment. Whether you're already vegan or curious about trying plant-based eating, this episode is sure to provide you with fascinating insights and inspiration.

So, don't miss out on this exciting episode! Subscribe to our podcast and leave us a review, and join the growing community of people who are choosing to live a more compassionate and sustainable life. Let's make a difference together!

This episode is brought to you by my workshop, Work In Harmony (learn more at https://IzoldaT.com/wih), Brain.fm*, and Podbean.

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This episode is brought to you by Brain.fm. I love and use brain.fm! It combines music and neuroscience to help me focus, meditate, and even sleep! Because you listen to this show, you can get a free trial and 20% off with this exclusive coupon code: innovativemindset .*
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