The Creative Solutions Podcast

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Ethical Innovation and Creative Expression are the Future.Two Mondays a month, hear interviews with peak-performing innovators in the creative, social impact, and vegan spaces. On alternate Mondays, you‘ll receive actionable techniques and methods on the elements of innovation - creativity, curiosity, compassion, collaboration, and mindfulness. How can we use creativity to come up with the critical solutions we need in the world? Whether you’re trying to start your first novel, draw a picture, or solve the climate crisis, you need to approach the problem creatively. You have to think outside the norm, come up with ideas, and then act on them to solve the big problems we’re facing. In addition to practical guidance on how to access and use your creative brain, speaker, author, and artist, Izolda Trakhtenberg, brings you interviews with peak performing innovators in the creative, social impact, and vegan spaces so that you can learn how to supercharge your ingenuity. You deserve to build the purposeful work and life you want, and this show will help you get there. Izolda is a creative. She’s a singer, writer, and intuitive life coach. Yet, she also brings a NASA Master Trainer’s skill set and strategies as she explores creations and innovations of yesterday, today, and tomorrow. Discover the methods to start and grow your creative practice so you can sharpen your ingenuity and innovative problem-solving abilities. Learn techniques that boost your communication skills so you can collaborate and forge meaningful partnerships with friends, coworkers, and family. Get the roadmap to begin a lifelong mindfulness practice so that you can be more peaceful, compassionate, and joyful. Last, unleash your unique creative genius so that you can be wild and original in your work and life. Hit subscribe and get ready to change your world. World-changing Creatives and Ethical Innovators Share Their Secrets Interviews with Peak Performers in the Creative, Social Impact, environmental, conservation, and Vegan Space. In this show, get the wisdom of peak-performing ethical innovators. On Mondays, I interview innovative peak performers in the creative, social impact, and Earth conservation spaces. We explore how they innovate, solve problems creatively, and pursue their visions for a better world. Guests have included bestselling authors, artists, marketing and pr pros, leadership experts, tech CEOs, technology futurists, professional speakers, communication coaches, public speakers, award-winning broadway producers, musicians, lyricists, standup comedians, actors, performers, singers, writers, conservationists, non-profit executive directors, and many others. Tuesday through Friday listen to shorter episodes on the components of innovation: creativity/curiosity, compassion, collaboration, and mindfulness. These shorter episodes explore personal development and professional development as well as self-improvement, mindfulness, meditation, a creative mindset, developing your ingenuity, and methods for time and stress management. Creativity, Curiosity, Compassion, and Collaboration Can Change The World If we live and work by these principles, we can relieve crushing stress, avert ecological disaster, and truly belong with the rest of the living beings on our planet. The show’s ultimate goal is to help people discover their unique creative genius and ingenuity, provide guidance on how to become ethical innovators, and usher in the era of creative thinkers and doers.

Episodes

Friday May 05, 2023

Satisfy Your Cravings, Save the World: The Joy of Vegan Eating

Friday May 05, 2023

The Philosophy of Plant-Based Eating: Challenging Societal Norms

In this episode, I dive into the fascinating topic of why so many vegans enjoy plant-based versions of meat dishes and desserts like doughnuts and chocolate.

Join me as I discuss the psychological, philosophical, and societal reasons behind this phenomenon, and learn how eating vegan versions of your favorite foods can contribute to a healthier and more compassionate world.

I explore how choosing to eat plant-based versions of meat and dairy products can satisfy our psychological cravings for familiar flavors and textures, while also contributing to the growth of the vegan movement and challenging societal norms. I also dive into the deeper philosophical aspect of this phenomenon, and how it helps shift our collective consciousness away from the idea that animals are food.

Throughout the episode, I emphasize how delicious and satisfying plant-based versions of meat dishes and desserts can be, and how they can actually be better for your health and the environment. Whether you're already vegan or curious about trying plant-based eating, this episode is sure to provide you with fascinating insights and inspiration.

So, don't miss out on this exciting episode! Subscribe to our podcast and leave us a review, and join the growing community of people who are choosing to live a more compassionate and sustainable life. Let's make a difference together!

This episode is brought to you by my workshop, Work In Harmony (learn more at https://IzoldaT.com/wih), Brain.fm*, and Podbean.

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This episode is brought to you by my book, Speak From Within. Review what’s inside and purchase at https://IzoldaT.com/speak-book.

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This episode is brought to you by Brain.fm. I love and use brain.fm! It combines music and neuroscience to help me focus, meditate, and even sleep! Because you listen to this show, you can get a free trial and 20% off with this exclusive coupon code: innovativemindset .*
URL: https://brain.fm/innovativemindset

It’s also brought to you by my podcast host, Podbean! I love how simple Podbean is to use. If you’ve been thinking of starting your own podcast, Podbean is the way to go!**